Apple Pie Apples!

MMM don't these look GOOD?

APPLE PIE IN AN APPLE!

First you hollow out the inside of your apples. Then you use the inside (along with additional cut apples if you'd like) and create your apple pie mixture .. Adding your cinnamon (1 tsp.), sugar (1/4 cup), brown sugar (1 Tbsp) to taste. 

Next you cut pie crust (either pre-made or home-made) into small strips. Layer them over the top of the apples in a basket weave pattern. 

Bake in the oven at about 375 until crust is golden brown.

This was the way I made this the first time. but from experience (and if you like crust) I would also recommend layering some pie crust on the inside of the apple before you put in your filling.

ENJOY!

(I found this idea from Pinterest)